A book club for those who like to read cookbooks and enjoy a community meal.
The group meets monthly on the third Monday night of the month from 6:30 to 8 p.m. Participants are asked to bring a dish to share from that month’s cookbook and their own table setting.
Registration is required. This group cannot accommodate drop-ins.
To register, contact Community Services Librarian Jessica D’Avanza at email@example.com or call 401.247.1920 x312.
This month's cookbook theme is restaurant chef, Thomas Keller of the famed French Laundary. Cookbooks with the titles:
- The French Laundry Cookbook (1999) *winner of IACP's cookbook award
- Ad Hoc at Home: Family-Style Recipes (2009) *winner of the James Beard Book Award for general cooking
- Bouchon Bakery (2012) *winner IACP award for food photography and styling
Sponsored by Friends of Barrington Public Library.